White Negroni Cocktail

Bar Tenders Cocktail Recipe

White Negroni Cocktail

INGREDIENTS

30 ml Barrel Aged Gin

20 ml Cocchi Americano

20 ml Dry Vermouth

5 ml Italicus Bergamot Liqueur

Finger lime (for garnish)

EQUIPMENT

METHOD

1. Combine Ingredients: In a mixing glass, combine the Barrel Aged Gin, Cocchi Americano, dry vermouth, and Italicus Bergamot liqueur.

METHOD

2. Stir: Stir with ice for about 15-20 seconds to properly chill and mix the ingredients.

METHOD

3. Strain: Strain the mixture into a rocks glass over fresh ice.

METHOD

4. Garnish: Top with a slice of finger lime to enhance the cocktail's citrus notes.

METHOD

1. Combine Ingredients: In a mixing glass, combine the Barrel Aged Gin, Cocchi Americano, dry vermouth, and Italicus Bergamot liqueur.

METHOD

2. Stir: Stir with ice for about 15-20 seconds to properly chill and mix the ingredients.

METHOD

3. Strain: Strain the mixture into a rocks glass over fresh ice.

METHOD

4. Garnish: Top with a slice of finger lime to enhance the cocktail's citrus notes.