Lilly Pilly Pink Gin is crafted using the vibrant & succulent summer berries of the Australian native Lilly Pilly and rambling edible pink flowers found tucked in the coastal dunes of the Northern Beaches of Sydney, Australia. This fruity pink gin with its all natural raspberry infused pink hue has been handcrafted for pure tastebud delight. The zero-sugar pink recipe allows for a balanced gin that isn’t overly sweet, making it the perfect base for a summer cocktail.
A classic gin foundation with soft red berry notes from Lilly Pilly and Raspberry, complemented with citrus from native limes and blood orange. A refreshing fruity finish served well with a splashing of tonic, garnished with raspberry, pink grapefruit slice and edible flowers.
Twelve botanicals including Lilly Pilly, Riberry, Native Limes, Raspberry, Blood Orange, Coriander, Angelica, Orris, Juniper, Rosella, Sea Fig and Nasturtium.
700ml Bottle Size. 40% Alc/Vol
Product of Sydney, Australia
Ships in 2–5 business days
Within only a few months of being released, our Lilly Pilly Pink Gin won two Gold medals as a contemporary Australian Gin.
Build all ingredients into a copa glass, add ice, top with premium tonic, stir & garnish.
“Dry” shake then shake with ice. Double strain into a chilled coupe glass. Garnish with edible flowers, or fresh thyme.
45ml Manly Spirits Lilly Pilly Pink Gin
15ml Casoni 1814 (or Campari)
45ml Pineapple Juice
20ml Fresh Lime Juice
15ml Simple Syrup
3pc Fresh Raspberries
Shake all then strain into a highball full of ice.
Garnish with a mint sprig, lime wheel, and a raspberry.
Glass Highball
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