Amber Spiced Gin

Limited Summer Release

A delightfully festive summer gin, with subtle sweet flavours of infused cascara & vanilla, balanced with candied citrus peel and a subtle hint of spiced cinnamon.



41% alc/vol

Appearance: Warm golden amber.

Nose: Sweet vanilla notes with cinnamon and dried fruit.

Palate: A smooth finish with candied fruit and soft vanilla, balanced with a hint of citrus and cinnamon spice. 

Cascara (dried coffee husk), vanilla pod, orange zest, finger lime, wattle seed, cardamom, mountain pepper leaf, cinnamon, coriander seed, angelica, orris, juniper.

We recommend that you enjoy our Amber Spiced Gin over ice or with a premium Indian tonic, topped off with orange peel.

700ml Bottle Size. 41% Alc/Vol

Product of Sydney, Australia

Collaboration with Campos Coffee.

Distiller: Thiago Lopes.

our first limited release summer gin

A refreshingly subtle sweet summer gin for endless days in the waves.

the inspiration

Capturing the essence of the holiday season on ‘the Beaches’, where each warm summer day blurs into the next. With no schedule or agenda, surfing for days on end, and enjoying a gin and tonic in the evening.

A collaboration between friends, tying together the distinct coastal and citrusy notes of Manly Spirits gin, layered with an infusion of Campos cascara, the dehydrated aromatic coffee cherry husks from the coffee plant.

Featuring ‘The Drop’ by Australian artist, Craig Parnaby, of two surfers lost in the moments of summer.

'Bella' Holstein Gin Still

Our process of distilling

Hand peeling



Hand bottling


Distilled with Australian natives & global botanicals

cocktail recipes

Delicious summer cocktails to try at home

Simple Serve

Amber Spiced Gin & Tonic

Signature Serve

Amber Crumble

Summer Serve

Amber Dusk Tiki

Tours & Masterclasses

Visit our distillery to see how its made

Gin Distillery Tour & Tasting

Sat 2pm & 5pm, Sun 12pm

Cocktail Masterclass

Every 2nd Friday

Gin School - Make your own Gin

Sat 12pm & 4pm, Sun 11am & 2pm